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The Feiring Line
A newsletter that focuses on natural wine and its culture
By Alice Feiring · Launched 2 months ago
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Let me read it first
Boring Rosé: The Cure
I’m utterly bored by most rosés these days. I have no time for recipe-driven wines with an outline and nothing on the inside. That’s why I keep thinking about a few rosés that manage to do what it is supposed to, refresh and keep you sharp and invigorated. We have one liver…
Jun 15
1
They Were Eating Weeds
--from Sarah May Grunwald for The Feiring Line
Jun 4
2
Getting Back to Burgundy
what's up next in TFL
Jun 24
4
The Wine Salt Lick
Curious about what salinity in wine is? It's far more complicated than "minerality."
May 31
7
7
Most popular
The Wine Salt Lick
7
7
Getting Back to Burgundy
4
They Were Eating Weeds
2
Boring Rosé: The Cure
1
Where to eat in Frascati?
2
News, a Jailbreak and a Harvest Disaster
1
See all popular
New
Community
Where to eat in Frascati?
and updates on the wines of Georgia and visit to Austria
May 27
2
Headed Out!
Minutes away from heading to the airport, I have symptoms though no positive test. It’s like I got the Georgian illness before I land in Georgia. You…
May 10
Cesanese
A star grows outside of Rome
Apr 29
1
Thibault Ducroux
2020 En Roue Libre
Apr 24
Domaine Marcel Deiss 2019 La Colline Rouge
Type Skin Contact Where Alsace, France Grape Pinot Gris, Riesling Ag Biodynamic SO2 None Added Price $56 The Deiss family inspired Alsace to great…
Apr 23
Chanterêves
2019 Aloxe Corton 1er Cru Les Paulands
Apr 22
The Wine Cops
The age old dilemma; if you hate the artist, what do you do with the painting?
Apr 21
Carbo Takes a Dip
a new fermentation method is born
Apr 21
See all
Most popular
The Wine Salt Lick
7
7
Getting Back to Burgundy
4
They Were Eating Weeds
2
Boring Rosé: The Cure
1
Where to eat in Frascati?
2
News, a Jailbreak and a Harvest Disaster
1
See all popular
The Feiring Line
A newsletter that focuses on natural wine and its culture
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